Rig A' Tony's Italian Takeout & Catering Menu

Cheesy Garlic Bread

An Italian Roll lathered with garlic butter and fresh garlic. Baked in the oven with grated Romano and shredded mozzarella. Served with sauce for dipping.

Bowl of Memas' Meatballs

A house favorite. Three large meatballs in a bowl with extra sauce and grated Romano. Served with a hunk of Italian Scali Bread.

Eggplant Rollatini

Thinly sliced eggplant, breaded with Italian breadcrumbs, dipped in egg and fried until golden brown. Each piece is rolled and stuffed with ricotta, placed in the oven and topped with sauce, romano & mozzarella. Served with scali bread.

Arancini "Rice Balls"

Italian Arborio rice mixed with egg, grated Romano and stuffed with shredded mozzarella. Three balls lightly breaded and fried until crispy. Served with sauce (red gravy) on the side.

Chicken Fingers

All white meat chicken. Lightly breaded and served with red sauce.

Focaccia Bread with Dipping Oil

A full loaf of our homemade focaccia bread seasoned with pecorino Romano, fresh garlic, and Italian seasonings. It is perfectly paired with our delicious garlic dipping oil. to pull a part and dip into our delicious garlic dipping oil.

Pretzels Sticks

Three pub style, sea salted pretzel sticks served with a cheese sauce and marinara

Mozzarella Sticks

Seven Sticks lightly breaded. Fried and served with sauce (red gravy) on the side.

House Insalata

Cut Romaine tossed with tomatoes, red onions, black olives, and cucumbers and House vinaigrette on the side. Serve with Scali Bread.

Caesar Salad

Chopped Romaine sprinkled with pecorino Romano, homemade croutons, and shaved parmesan. Served with a caesar dressing on the side and scali bread.

Pesto Burrata

Arugula topped with marinated heirloom tomatoes, sprinkled with Italian olives, fresh burrata, pesto, and a balsamic glaze. Served with scali bread. Our pesto is 'Not Nut" free. If you have an allergy to nuts please let us know a head of time.

Chopped Greek

Chopped romaine, diced tomatoes, red onions, pepperoncini, chick peas, Kalamata olives, and crumbled feta cheese. Served with Greek dressing and scali bread on the side.

Chopped Italian Salad....Sub in a Tub

Chopped romaine lettuce, tossed with diced salami, hot ham, mortadella, provolone, tomatoes, pickles, onions. Drizzled with olive oil and Italian seasonings.

Antipasto

A bed of romaine, sliced salami, provolone and served with seasonal vegetables, fried eggplant, roasted peppers and artichoke quarters. House dressing served on the side. Served with Scali Bread.

Cavatappi Pasta salad with Pesto & Burrata

Homemade Cavatappi, rolled by hand. Tossed with olive oil, heirloom tomatoes, balsamic vinegar, salt, black pepper, fresh basil, tomato burrata, and pesto.

Cajun Cobb Salad with Shrimp

Chopped arugula with tomatoes, onions, chickpeas, giblet corn, chopped egg. Topped with grilled Shrimp.

Italian Spucky

Thinly sliced salami, capicola, imported mortadella and provolone cheese. Topped with diced tomatoes, onions and pickles. Drizzled with oil, hots and seasonings.

Chicken Parmesan Spucky

Chicken cutlet, sauce, grated Romano melted mozzarella.

Sausage, Peppers and Onion Spucky

Bianco sausages, sauted with white onions and roasted peppers.

Meatball Spucky

Four large homemade meatballs simmered in sauce placed on a roll sprinkled with grated romano

Steak & Cheese Spucky

Shaved steak, seasoned with salt and pepper. Topped with American cheese.

Chicken Parm Calzone

Chicken parm stuffed in a folded pizza crust, available in single or family size

Half Sheet

Cut into 12 slices

Full Sheet Cheese

Cut into 24 slices.

Eggplant Parmesan Dinner

Thinly sliced eggplant, dipped in egg & seasoned breadcrumbs. Each pieced is lightly fried. Baked in the oven with layers of sauce, grated romano & mozzarella. Served over Rig A' Tony pasta. Served with salad and bread.

Rigatoni, Broccoli & Chicken

Lemon garlic wine or lemon garlic cream

Chicken Parmesan Dinner

Handmade breaded cutlets, pounded to order, baked in the oven with sauce, romano and mozzarella. Served over tossed Rigatoni pasta served with salad and bread.

Rig A' Tony and Meatballs Dinner

Heaping bowl of Rig A' Tony pasta tossed in red gravy. Topped with three homemade meatballs sprinkled with grated romano cheese. Served with salad and bread.

Fettuccini Alfredo

A creamy and delicious blend of Fettuccini pasta sauted with butter, light cream and grated pecorino romano cheese. Topped with shaved with parmesan. Served with Salad and bread

Chicken Marsala

Floured chicken sautéed with butter, ham, mushrooms, garlic Deglazed with a marsala wine, tossed with rigatoni and grated Romano cheese.

Chicken Picatta

Fettucine pasta tossed with lemon, garlic, white wine, mushrooms, and capers. Poured over chicken cutlets, drizzled with olive oil and Romano.

Lazy Lasagna

Our version of a baked ziti. Has been Tammy's favorite dish for 20 years. Rig A' Tony pasta tossed with meat sauce, ricotta, grated romano and baked in the oven with sauce and mozzarella. Served with salad and bread

The Drunken Burrata Pasta

A must have dish for us foodies. Fettucine tossed in a creamy a la vodka sauce with a hint of spice and freshly sliced prosciutto. Served in a pizza bread bowl. Topped with fresh burrata and basil.

Shrimp Scampi

Extra large shrimp, sautéed with Roma tomatoes, garlic, butter and lemon. Served over a nest of fettucine. Served with salad & bread.

Traditional Lasagna

Our number 1 seller. Altering layers of lasagna noodles, creamy ricotta cheese, grated romano, baked with red sauce and shredded mozzarella.

Sausage Abruzzi

Originated from my grandfathers home town of Abruzzo. Bianco sausages sautéed with red roasted peppers and a spicy red sauce. Tossed with oil and garlic, sprinkled with Romano and red crushed pepper.

Fettucine Bolognese

A savory blend of beef and pork, rendered with the juice of onions and carrots. Tossed with fettucine and a pink sauce.

Cheese Ravioli

Round Jumbo Cheese Ravioli lightly tossed with sauce and romano

Triple Parmagiana

A super signature pasta dish. Layers of chicken cutlet, eggplant, and meatballs baked with sauce, Romano, and mozzarella. Served over pasta.

Chicken Parm

Pecorina romano, mozarella, marinara sauce, rigatoni

Rig A' Tony's Soda

Choose your flavor of our branded soda!

Coke

20 oz coke

Short Ribs

Pan seared short ribs, braised in the oven with onions, carrots, celery. Served with roasted potatoes and au jus. Drizzled with with a garlic, honey mustard. Savory with a hint of sweetness Perfect for a Sunday afternoon afternoon dinner.

Full Sheet Cheese

Cut into 24 slices.

Half Sheet

Cut into 12 slices

Chicken Parm Calzone

Chicken parm stuffed in a folded pizza crust, available in single or family size

Sunday Dinner

Family Rig A' Tony's and Meatballs, house-made Caesar salad and cheesy garlic bread. Comfort food, made easy! 🍝

$10 Meatball Monday Spuckie Special

A house favorite at a special price. Monday's only. A large meatball spucky for $10.

Homemade Chicken Pot Pie

A comforting classic. Made with tender, all-white meat chicken, fresh garden vegetables, and a creamy, savory sauce, all baked under a golden, flaky crust